Eggless cookies recipe

INGREDIENTS:

1. Maida flour - 1 cup
2. Baking powder - 1/4 teaspoon (tsp.)
3. Sugar - 1/4 cup
4. Melted Ghee (room temperature) - 1/2 cup
5. Vanilla essence - 1/2 teaspoon (tsp.)
6. Salt - a pinch

PREPARATION:

1. Add sugar, vanilla essence, salt to the ghee and beat them well until the sugar dissolved.
2. Now add the maida flour and make a soft dough like we do for chapati.
3. Make equal size balls and keep in a baking tray. Bake this in a pre-heated oven to 160 degree (Celsius) for 15 minutes.
4. Cool the cookies to room temperature and serve.

NOTES: