Rasam powder recipe

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Let see how to Cook authentic Rasam powder recipe from scratch by following Step By Step instructions..

By
Tamil Cuisine  -  Vegetarian RecipesPodi Recipes (entree)
Prep Time:0 minutes | Cooking Time:1 hour
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INGREDIENTS:

  1. Coriander seed - 3 cup
  2. Pigeon pea - 1 cup
  3. Cumin seed - 1/2 cup
  4. Black pepper - 1/4 cup
  5. Dry chili - 10

PREPARATION:

  1. Dry roast pigeon pea in pan until it turns golden brown and keep it aside.
  2. Now dry roast coriander seeds, cumin seeds, black pepper, dry chili.
  3. Now grind them all into a coarse rasam powder.

NOTES:

    Rated Tamil Podi Recipes

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    Pickle podi (powder) recipe

    on on on on on 1 - Excellant!

    Nov, 2013

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    Rasam podi (powder) recipe

    on on on off off 5 - Good!

    Nov, 2013






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